Sunday, March 29, 2009

Yuck

FYI - the brown rice and wheat berry salad with tofu was tow-yucky!
I've got a giant bowl of it and it took two days to make. Bummer! Will refrigerate it until tomorrow and hope it tastes better cold.
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1 comment:

Bliss said...

maybe as some raisens to it? Salad dressing? I was really excited about it and was going to ask for the recipe, now not so sure...

March 30, 2009 at 3:07 PM

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